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„There's a point of no return when you're cooking tomatoes. A little too much heat, a little too long in the pot, and you lose that sense of fresh ripeness that makes tomatoes so great.“

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3/526 Quote By Geoffrey Zakarian
Geoffrey Zakarian Quote: There's a point of no return when you're cooking tomatoes. A little too much heat, a little too long in the pot, and you lose that sense of fresh ripeness that makes tomatoes so great.

Author biography

Geoffrey Zakarian
Author born: July 25, 1959
Nationality: American
Profession: Chef